Order pickup

No. 08Careers

Bake with us.

Early starts, real butter and a team that eats lunch together. No pastry school needed; we teach lamination to everyone, baristas included.

A baker carrying a tray of shaped croissants to the oven

Hiringat all three bakeries

Flour on the apron by 5 AM.

Open roles

Find your station.

Apply once and tell us which bakeries work for you. We reply to every application within a week.

  • Laminating Baker

    Culver CityFull time

    Early mornings at the sheeter: croissant, danish and kouign-amann dough for all three bakeries.

    Apply

  • Bread Baker

    Culver CityFull time

    Mix, shape and bake the barley loaves and focaccia on the night-to-morning shift.

    Apply

  • Cake Decorator

    PasadenaFull or part time

    Turn cake builder requests into the real thing, from a 6-inch birthday to a two-tier wedding cake.

    Apply

  • Barista

    PasadenaLong BeachFull or part time

    Pull shots, steam a lot of oat milk and know every regular’s order by the second week.

    Apply

  • Front of House Lead

    Long BeachFull time

    Run the floor and the walk-up window at our smallest, busiest corner.

    Apply

Why stay

What comes with the apron.

  • A loaf and a pastry to take home every shift
  • Health, dental and vision after 60 days
  • Paid croissant class for every new hire
  • Early-shift pay for starts before 5 AM
  • Shift trades across all three bakeries
  • Most of our leads started on the floor or at the bench